KARTA
“Gure plater ospetsuenak beti mantentzen baditugu ere, karta sasoiaren arabera aldatzen dugu. Produktuekin errespetua izaten eta beren zaporeei leial izaten ahalegintzen gara”
Iñaki Arrieta
Zizka-mizkak
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Iberian ham and loin "Diego López"
35,00 € -
Natural Oysters with lemon (1/2 dozen)
38,00 € -
Red prawn carpaccio, guacamole and pistachio vinaigrette
45,00 € -
Foie Micuit, mini lemon cake
42,00 € -
The traditional fish soup
28,00 € -
Pochas (White beans) and "Bouchot" Mussels
37,00 € -
Grilled white shrimps
42,00 € -
Lobster “ensaladilla” on kabratxo pudding
55,00 € -
Low-temperature egg with mushrooms, grilled foie gras and black autumn truffle
45,00 € -
Urt black pudding ravioli on Iberian consommé, Xixa hori and autumn truffle
45,00 € -
Scrambled eggs with mushrooms
29,00 €
Arrainak
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Clams in parsley sauce
48,00 € -
Grilled tail-end of Hake
32,00 € -
Rice with Clams
50,00 € -
Grilled Sole
48,00 € -
Hake fillets in parsley sauce
42,00 € -
Hake´s "Kokotxas"
55,00 € -
Baked crab
42,00 € -
Spiny Lobster per kilo
195,00 € -
Common Lobster per kilo
110,00 € -
Cuttle fish in ink and white rice
42,00 € -
Codfish cooked in our grill, and "pil pil sauce"
38,00 €
Haragiak
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Grilled Venison with pears
38,00 € -
Glazed suckling pig, pineapple and date confiture, and pineapple crunchy biscuit
45,00 € -
Grilled filet Mignon, french fries and green peppers
35,00 € -
Ox rib-eye steak, per kilo
69,00 € -
Piquillo peppers confit
12,00 € -
French fries
9,00 € -
Lettuce and onion salad
9,00 € -
Olive oil or butter
3,50 €
Azkenburukoak
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Home curd
8,00 € -
Artisan shepherd's cheeses
18,00 € -
“Goxua”
14,00 € -
Canutillos pastries with cinnamon cream and hazelnut ice cream
12,00 € -
Mille-feuille (puff-pastry) with white chocolate mousse and passion fruit sorbet
12,00 € -
Mascarpone ice-cream and raspberry coulis
12,00 € -
Piña Colada
12,00 €
Dessert please order in advance
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Coulant and chocolate ganache with apricot ice cream
14,00 € -
Hot apple cake with vanilla ice cream
14,00 € -
Soufflé Alaska caramel and Baileys
14,00 €
